Bay Street Bistro

Ham and cheese stuffed meatloaf, wrapped in apple wood smoked bacon & finished with demi glaze, served with garlic mash potatoes and fresh sauteed vegetables.

Topped with sautéed spinach, sun dried tomatoes, pine nuts, capers and garlic, served with parmesan risotto and fresh sauteed vegetables.

Prosciutto and cheese stuffed chicken breast with a sage demi glaze, served with garlic mash potatoes and fresh sauteed vegetables.

Braised in a traditional osso bucco preparation and served with garlic mash potatoes and fresh sauteed vegetables.

Topped with a peppadew sauce and served with parmesan risotto and fresh sauteed vegetables.

Finished with a red wine reduction sauce, garlic mash potatoes and fresh sauteed vegetables.

Finished with a lemon-caper butter sauce, served with parmesan risotto and fresh sauteed vegetables.

Topped with a tomato & bacon marmalade, served with a parmesan risotto and fresh sauteed vegetables.

Finished with dried cherries in a gran-marnier and balsamic glaze, served with garlic mash potatoes and fresh sauteed vegetables.

Scallops, shrimp and blue crab in a creamy parmesan risotto with fresh sauteed vegetables.

A very generous family portion of our made from scratch lasagna. Add on our delicious meatballs for $10.

A very generous family portion of our hand made baked ziti. Add on our delicious meatballs for $10.